The BRC Global Standards are a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies.
Switzerland launches USD 2m-project to boost Egyptian aquaculture Egypt
The Embassy of Switzerland’s Office for International Cooperation, in collaboration with WorldFish and CARE International, has launched a project aimed at boosting production of inexpensive, nutritious and safe fish from sustainable aquaculture systems in Egypt.
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