The BRC Global Standards are a suite of four industry-leading Technical Standards that specify requirements to be met by an organisation to enable the production, packaging, storage and distribution of safe food and consumer products. Originally developed in response to the needs of UK members of the British Retail Consortium, the Standards have gained usage world-wide and are specified by growing numbers of retailers and branded manufacturers in the EU, North America and further afield. Certification to a Global Standard, which is achieved through audit by a third party Certification Bodies.
Seafood exports reach historic record India
Seafood product exports during the financial year 2014-2015 reached an all-time high of USD 5,511 million, boosted by favourable international market conditions.
IATTC rejects fishing quota increase to three countries Ecuador
The requests submitted by three member countries of the Inter-American Tropical Tuna Commission to have their tuna catch quota increased, did not receive a positive response on the third day of the 89° convention of the international organization.
Fishermen go on strike due to Govt's regulation pressure Thailand
Thai fishermen have gone on strike in 22 out of 76 provinces to protest against the new short-term requirements being enforced by the Government, requiring all boats to have licenses, registered fishing equipment and navigation systems.
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