This seafood-processing company catches, processes, and distributes fresh, canned, and frozen fish products including pacific cod, herring, sablefish, pollock, halibut, salmon (wild & Farmed), crab, and trout. Its customers include retail, wholesale and foodservice operations worldwide. It maintains floating seafood processing plants, shore plants, and other facilities in Alaska, Oregon, Washington State and Chile. The company is owned by private investment firm Paine & Partners.
New legislation proposes changing Alaska pollock's name United States
Bipartisan legislation proposes to amend the Federal Food, Drug, and Cosmetic Act to change the market name of “Alaska pollock” to “pollock” in order to avoid misrepresentation and protect Pacific Northwest Seafood.
Portable device quickly tests shellfish toxins United States
A team of scientists from the United States and Europe has developed a portable, inexpensive device that can quickly and easily screen freshly caught shellfish for toxins that cause diarrhetic shellfish poisoning.
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