The Alaska Seafood Marketing Institute (ASMI) was created over twenty years ago as a cooperative partnership between the Alaska seafood industry and state government to advance the mutually beneficial goal of a stable seafood industry in Alaska. It is Alaska’s “official seafood marketing agency”, and is established under state law as a public corporation.
The Alaska Seafood Marketing Institute (ASMI) is divided into three distinct marketing programs: international, foodservice and retail. All three programs are designed to enhance the appeal and popularity of Alaska Seafood.
Toxic puffer species sighting and capture grows in Canarian waters Spain
During July and especially in August, scientists from the Oceanographic Centre of the Canary Islands of the Spanish Institute of Oceanography have received numerous calls on sightings and catches of the species Lagocephalus lagocephalus, a very toxic puffer fish.
Small-scale fisheries have big impact on oceans Philippines
A new UBC study has found that small-scale fisheries may have a much larger impact on ocean ecosystems than previously thought, due to a lack of data on their development over time.