Cargill, Incorporated is an international provider of agricultural, food/food processing, industrial, trading and financial products and services. The agricultural services division provides crop and livestock producers worldwide with customized farm services and products. Food ingredients and applications division serves global, regional and local food manufacturers, food service companies and retailers with food and beverage ingredients, meat and poultry products and food applications.
The industrial division supplies fertilizer, salt and steel products and services, and develops industrial applications for agricultural feedstocks. The organizing and processing division connects producers and users of grain, oilseeds and other agricultural commodities through origination, processing, marketing and distribution capabilities and services. The risk management and services division provides Cargill customers and the Company with risk management and financial solutions in world markets.
Cargill employs 159,000 people in 68 countries.
We help customers succeed through collaboration and innovation, and are committed to sharing our global knowledge and experience to help meet economic, environmental and social challenges.
We are grains and oilseeds – sugar – chocolate – sweeteners and starches.
We are meats, eggs and poultry – salt – cotton – dressings, sauces and oils.
We are animal nutrition – health and nutrition – ferrous, petroleum and fuels
Nanotechnology becomes new technological tool to develop seafood Spain
Anfaco-Cecopesca, through its Technology Centre, is developing an ambitious R+D+i project aimed at the enhancement of marine resources for the production of bioactive compounds and the design of functional foods, applying nanotechnology as essential facilitating technology.
Spanish vessels may fish in Mauritania 'before Christmas' Spain
The Secretary General of Fisheries confirmed that the Spanish fleet can resume fishing activities in Mauritanian waters before Christmas, following the entry into force of the fisheries agreement between the EU and Mauritania.
Scientists reveal ocean fish camouflage secrets United States
A team of scientists from the University of Texas, Austin, has found out that certain fish use microscopic structures called platelets in their skin cells to reflect polarized light, which allows the fish to seemingly disappear from their predators.
Pew urges WCPFC to improve tuna fisheries Worldwide
The non-government organisation Pew Charitable Trusts has released its policy recommendations for the upcoming meeting of the members of the WCPFC, requesting its members to improve management of tuna fisheries in the western and central Pacific.
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