According to a new study, soon to be published in the journal Plos One, due to the ecological and commercial importance of these cephalopods, this fact could have enormous impact on the marine environment and coastal economies.
"Squid are at the center of the ocean ecosystem—nearly all animals are eating or eaten by squid," explains Aran Mooney, WHOI biologist and co-author of the study.
"So if anything happens to these guys, it has repercussions down the food chain and up the food chain," adds the expert.
Research suggests that ocean acidification and its consequences are th...
Greenpeace makes strong claims at bluefin tuna auction Taiwan
Amid Greenpeace’s protests for better protection measures to be implemented for the bluefin tuna, the sale of the first landing of the species took place in the framework of the first Pingtung Bluefin Tuna Cultural Festival.
No signs of herring seen in Togiak United States
The first aerial survey of the Togiak District conducted by the Alaska Department of Fish and Game this week finished without spotting herring schools in the fishery.
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