According to a new study, soon to be published in the journal Plos One, due to the ecological and commercial importance of these cephalopods, this fact could have enormous impact on the marine environment and coastal economies.
"Squid are at the center of the ocean ecosystem—nearly all animals are eating or eaten by squid," explains Aran Mooney, WHOI biologist and co-author of the study.
"So if anything happens to these guys, it has repercussions down the food chain and up the food chain," adds the expert.
Research suggests that ocean acidification and its consequences are th...
Commissioner seeks to strengthen EU-Morocco fisheries partnership European Union
Last week the European Commissioner for Environment, Maritime Affairs and Fisheries visited the third edition of the Salon Halieutis, organised under the high patronage of King Mohamed VI, to underline the importance of the fisheries partnership and cooperation between the EU and Morocco.