Seafood Innovations Pty Ltd. was established in March 2001 as the business to build and market the Seafood Innovations International Group Pty Ltd. range of products and services.
Bruce Goodrick, proprietor of the business, is a scientist who has spent his career in the seafood industry and has specialised in wild catch and farmed fin fish. Bruce’s vast knowledge and experience are the driving force behind Seafood Innovations International Group Pty Ltd..
Our product and service range includes fully automated humane fish stunning and bleeding systems together with scientific harvesting consultancy and training.
To date, our patented technology has been successfully applied to a variety of fish species including Atlantic salmon, Yellowtail, Mulloway, Trout, Pangassius, Tilapia and Barramundi with future prospects including Cobia and Cod.
Seafood Innovations International Group Pty Ltd. remains at the forefront of Harvest technology because of its strong commitment to research and development (SI expends over 10% of turnover each year on research and development).
In June 2013 Baader Group has taken over the activities of Seafood Innovation Group
China reopens market to live Irish crab Republic of Ireland
Minister of Agriculture of Ireland reached an agreement with a Chinese official on the proposed certificate to accompany consignments of crab exports to the Chinese market, which should facilitate the resumption of the crab trade between both countries.
Microplastics dumped on Atlantic shores reach the Arctic Spain
A study performed by an international team of researchers for the first time outlines the large-scale transport of microplastics from the Atlantic ocean to the Arctic, and highlights the global extent that has reached this problem in just a few decades.