It was established in 1999 and incorporated in North Jakarta, Indonesia. Located in the seaside-bonded area of Muara Baru, the biggest fishing port in Indonesia, it occupies 7,000 m² of the site with a 5000 m² processing plant, well equipped with sophisticated technology to produce natural frozen sashimi grade tuna at -50°C which is the only one available in Indonesia.
?Top Quality value-added products
?Natural, no preservatives
?Experience & Expertise
?Acknowledged by USDC and European Commission
Jakarta Fishing Port, Muara Baru Ujung Blok G Nr 1-2
Bigeye tuna fisheries worsening, new assessments show New Caledonia
New assessments on the status of key regional tuna stocks recently released by the Secretariat of the Pacific Community show that bigeye has now been reduced to less than 20 per cent of its unfished stock size.
Jealsa has an eye on Brazil Spain
The Spanish company Jealsa Rianxeira aims to lead the canned fish sector in Brazilian territory by building a 100,000 square metre plant and generating a thousand jobs.