It was established in 1999 and incorporated in North Jakarta, Indonesia. Located in the seaside-bonded area of Muara Baru, the biggest fishing port in Indonesia, it occupies 7,000 m² of the site with a 5000 m² processing plant, well equipped with sophisticated technology to produce natural frozen sashimi grade tuna at -50°C which is the only one available in Indonesia.
?Top Quality value-added products
?Natural, no preservatives
?Experience & Expertise
?Acknowledged by USDC and European Commission
Jakarta Fishing Port, Muara Baru Ujung Blok G Nr 1-2
Genetically improved tilapia delivered to Ivory Coast Brazil
A shipment of genetically improved tilapia was delivered this week to the Government of Ivory Coast by the head of the Ministry of Fisheries and Aquaculture from Brazil continuing a relation that started more than four decades ago.
Squid skin protein can boost bioelectronics United States
A team of researchers has discovered that reflectin, a protein in the skin of the common pencil squid (Loliginidae) can conduct positive electrical charges, or protons, making it a promising material for building biologically inspired devices.
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