Daniel Lee is an aquaculture specialist with expertise in the design, implementation and management of new projects. He has been GAA's Best Aquaculture Practices standards coordinator since the program’s inception. The multilingual aquaculturist works closely with the BAP Standards Oversight Committee and helps guide and coordinate among technical committees.
Lee also manages aquaculture research projects for the Centre for Applied Marine Sciences at BangorUniversity in the United Kingdom, where his main interests lie in understanding the environmental impacts of tropical aquaculture operations as well as developing systems with minimal impacts. He published the textbook Crustacean Farming, Ranching and Culture.
Improved biodiesel from fish and cooking oil Spain
Researchers from Granada (Spain) and Campina (Brazil) Universities succeeded in developing a new type of biodiesel that is more resistant to oxidation from mixing fish oil with cooking oil.