Welcome to FIS   Sponsored By
United States
Subscribe to FIS | Register with FIS | Advertise with FIS | Newsletter | About FIS | Contact us
If you would like to send us an article, contact Margaret Stacey
   


Consumers guaranteed Louisiana gulf-caught, landed and processed seafood with Certification Seal

First Packaged Louisiana Certified Seafood Product Unveiled

  (UNITED STATES, 5/15/2013)

Representatives with the Louisiana Seafood Promotion and Marketing Board (LSPMB) and Louisiana Department of Wildlife and Fisheries (LDWF) joined Louisiana seafood industry leaders to announce the Vermilion Bay Sweet White Shrimp Gumbo Pack, from supplier Delcambre Direct Seafood, as one of the first products to carry the "Certified Authentic Louisiana Wild Seafood" seal on the packaging.

Like other processors in the state of Louisiana, Gulf Crown relies on the a number of H2B workers to help process the Louisiana Vermilion Bay white shrimp

"Vermilion Bay Sweet Shrimp Gumbo Packs are processed, packaged, and distributed by Gulf Crown Seafood in a cooperative effort with The Port of Delcambre and Delcambre Direct Seafood," said Thomas Hymel , Project Manager of Louisiana Direct Seafood. "This Louisiana Certified Seafood product is sustainable, traceable, contains no sodium tripolyphosphate, and meets an ever-increasing demand for fresh, quality gumbo-sized shrimp."

“We have tried to stay on the technological edge. We knew we had to be ahead of the game to allow us to play internationally, at all levels", said Gulf Crown owner Jeff Floyd

The voluntary Louisiana Seafood Certification Program guarantees that all Louisiana seafood bearing the "Certified Authentic Louisiana Wild Seafood" label is caught in the Gulf of Mexico or Gulf Coast state waters by Louisiana licensed fishermen and is landed, processed, and packaged in Louisiana.

Individual Quick Frozen (IQF) line

"Participation is open to all fishermen, docks, dealers, processors, and retailers who meet the program requirements," said Randy Pausina , Assistant Secretary of LDWF. "Our department, working with the Louisiana Department of Agriculture and Louisiana Department of Health and Hospitals, will make certain that participants adhere to the guidelines and maintain the standards of the 'Certified Authentic Louisiana Wild Seafood' program."

The Louisiana Seafood Certification Program strives to increase the confidence of consumers, retailers and restaurateurs, allow for the easy recognition of Louisiana seafood in the market, and ensure that Louisiana's seafood industry is able to compete and endure in the constantly changing global marketplace.

"Consumers want to know where their seafood comes from and when they see the certification label, they know they are getting the very finest, freshest, and best-tasting wild-caught seafood in the world," said Ewell Smith , Executive Director of LSPMB.

Gulf Crown packages Louisiana, as well as other Gulf caught shrimp

"The Vermilion Bay Sweet brand is currently available locally in grocery stores and online via CajunGrocer.com, the first online retailer to carry the product," Smith said. "Consumers should ask their local grocers to carry the product as it continues to be rolled out to retailers locally, regionally and ultimately, nationally."

About the Louisiana Seafood Promotion and Marketing Board

The LSPMB was created in 1984 by the state of Louisiana to support their vast historical commercial fisheries industry. The Board is composed of 15 members and each member represents a sector of the industry: harvesters, processors, wholesalers, restaurateurs/retailers, fisheries resource managers, public health officers and marketing specialists.

The Louisiana Department of Wildlife and Fisheries is charged with managing and protecting Louisiana's abundant resources.

Source: Louisiana Seafood Promotion and Marketing Board
Photos: Ed Lallo/Louisiana Seafood News
Related News

Margaret E.L. Stacey
Editor Companies and Products

editorial@fis.com
www.fis.com


Information of the company:
Address: UNO Advanced Technology Center - 2021 Lakeshore Drive, Suite 300
City: New Orleans
State/ZIP: Louisiana (LA 70122)
Country: United States
Phone: +1 504 286 8736
Fax: +1 504 286 8738
E-Mail: info@LouisianaSeafood.com
More about:





 Print


Click to know how to advertise in FIS
MORE ARTICLES
Iglo Group and MSC Spread Sustainability Net Across Europe
Consumers Give Vote of Confidence in New Metal Packaging Recycling Mark
High Liner Foods Opens New U.S. Headquarters
Clearwater Seafoods wins Rabobank Innovation Award
SuccorfishM2M Winners of Design Innovation at RTC North Awards
Marel Ready for New EU Labeling Rules
Socially and Environmentally Committed Ghanaian Tilapia Farm
Northern Harvest First Salmon Company To Obtain Four-Star BAP Status
Oceana Elects New Leadership for Board of Directors
First ASC Certified Shrimp Products Have Been Launched To The Market
Traditional Canning Methods Deliver Excelent Quality
One of America's Largest Fleet of Scallopers
From a Small Fishery Business to a Global Company
Hannaford Begins Selling Redfish
Farmed Yellowtail Kingfish from Australian Clean Seas Confirmed Sustainable
Ibercisa To Suplly Deck Machinery for New Fishermen Finest's Trawler
New Executive Structure in BioMar Group
ACG Seeks Support to Develop Aquaculture Voices Project
SkyTruth, Oceana & Google Announce New Technology Initiative to Illuminate Global Fishing Activity
World Major Tuna Broker Obtains Sustainaable Certification for Purse Seine Vessels
More Articles...

Lenguaje
FEATURED EVENTS
  
TOP STORIES
Norwegian fish intake offers no concerning health risks
Norway Fish consumption benefits clearly outweigh its risks, since the current contaminant levels as well as that of other known undesirable substances offer no concern.
New labelling and biotoxin analysis worry mussel industry
Spain This Saturday the new rules of the EU allowing packaging mussel without explicit mention of the country of origin or the species used will come into force, which concerns raft fishermen and mussel farmers from Galicia.
Odisha seeks to increase seafood export to Portugal
India Odisha's Government proposes to boost seafood exports from this market to Portugal, given that this nation is one of those having the highest worldwide's per capita consumption of marine food.
Massachusetts AG calls for reauthorization of fisheries legistlation
United States In a letter sent on Friday to the Chair of the House Committee on Natural Resources, Attorney General of Massachusetts stated her strong support of the reauthorization of the Magnuson-Stevens Act.
 
Maruha Nichiro Corporation
Nichirei Corporation -Headquarter-
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation -Wartsila Group Headquarter-
ITOCHU Corporation -Headquarter-
BAADER - Nordischer Maschinenbau Rud. Baader GmbH (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Pescanova, S.A. - Group Headquarters
Sea Harvest Corporation (PTY) Ltd.
I&J - Irvin & Johnson Limited
Blue Continent Products (Pty) Ltd - (Oceana Group Limited)
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods Inc. -Headquarter-
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel ehf - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
Food Project (Siam) Co., Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO -Food and Agriculture Organization- Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Group Headquarters
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Omega Protein Corporation -Headquarter-
Grupo Calvo - Luis Calvo Sanz, S.A. (Group Headquarter)
Marona S.A.
Marine Harvest ASA - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. -Headquarter-
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
Mitsubishi Corporation Marine Products Depts. D.Team
CJ Corporation  -Holding Headquarter-
Greenpeace International - The Netherlands
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
Ocean Trawlers Group - Ocean Trawlers HK Ltd.
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation -Headquarter-
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart / Wal-Mart Stores, Inc. (Supermarket) -Headquarter-
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
INVE Group - Head Office
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd -Headquarter-
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
Morpol ASA - Group Headquarters
SeaChoice
National Geographic Society
AmazonFresh, LLC - AmazonFresh

Copyright 1995 - 2014 Fish Info & Services Co.Ltd| All Rights Reserved.   DISCLAIMER