For many years Packo has been manufacturing stainless steel equipment for the food industry operating in the most diverse applications. Packo offers not only components and equipment as there are storage tanks and process vessels, centrifugal pumps, CIP units, ice water builders, pasteurisers, cryogenic freezing equipment, but also complete processing units for milk, beer, yeast and many other products.
Cryogenic freezing and chilling; i.e. freezing and chilling with the use of liquid nitrogen or liquid carbon dioxide as an expendable gas is used since several decades in food processing and industrial applications.
Packo Inox is one of the world's leading manufacturers of cryogenic equipment using liquid nitrogen (LIN) or liquid carbon dioxide (LIC) as an expendable refrigerant.
-Length ranging from 4 to 20 metres.
-Standard belt widths from 600 to 1.200 mm.
-Customised on request.