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Seafood catches could grow 30pc in 30 years

SPAIN
Friday, November 28, 2014, 23:10 (GMT + 9)

Several scientists participating in an international conference on the future of the seafood sector organized by the Cooperative of Shipowners of the Port of Vigo (ARVI) predicted that in 30 years the average historical seafood catches could increase by 30 per cent. The president of ARVI, Javier Touza, considers this increase would be associated with "higher productivity", among other factors. To experts, it is "absolutely essential" for decision-making as to fisheries issues to have "continuous feedback" among governments, scientists and the industry, explained Touza. In addition, they deem it important to manage to "boost resources", EFE agency reports. At the meeting, the Chairman of the Advisory Committee on Fisheries (ACOM) of the International Council for the Exploration of the Sea (ICES), Eskild Kirkegaard, spoke about the... FULL STORY

Peru
Artisanal and small scale squid fishery to be strengthened
Nov 28, 03:40
The Ministry of Production (PRODUCE) prepublished legislation approving the rules for the formalization, adapt... FULL STORY
Argentina
Golden kingklip is still in 'danger zone'
Nov 28, 03:00
A research on the current golden kingklip (Genypterus blacodes) situation conducted by National Institute for ... FULL STORY
Australia
Management plan fosters sustainable growth of lock lobster fishery
Nov 28, 02:10
A new plan for the South Australian Northern Zone Rock Lobster Fishery will set the scene for sustainable oper... FULL STORY
Sri Lanka
Russia gives the green light to Sri Lankan seafood exporters
Nov 28, 01:00
Several Sri Lankan fish exporting companies have been granted approval to export seafood products to the Russi... FULL STORY

Norway
Plant material in salmon feed now exceeds 70pc
Nov 28, 22:40
In 2013, marine raw materials for the first time represented less than 30 per cent of the feed for Norwegian farmed salmon, a report shows. Scienti... FULL STORY

Norway
Salmon price status at week 48
Nov 28, 21:50
Fresh salmon export volumes for week 47 are down 190 tonnes compared to week 46 and down 220 tonnes compared to week 47 in 2013, re... FULL STORY

United Kingdom
Iglo Group increases sales despite ‘challenging’ market
Nov 28, 04:10
Europe’s leading frozen foods business Iglo Group reported net sales 2.7 per cent increase year-on-year in the third quarter 2014 and an EBITDA ... FULL STORY
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Nov 28, 06:20 (GMT + 9):
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