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Ocean acidification threatens Alaskan shellfish hatchery industry

UNITED STATES
Tuesday, July 07, 2015, 21:50 (GMT + 9)

New collaborative research between NOAA, University of Alaska and an Alaskan shellfish hatchery shows that ocean acidification may make it difficult for Alaskan coastal waters to support shellfish hatcheries by 2040 unless costly mitigation efforts are installed to modify seawater used in the hatcheries. “Our research shows there could be significant effects from ocean acidification on Alaska’s emerging shellfish hatchery industry in a matter of two and half decades,” said Jeremy Mathis, Ph.D., an oceanographer at NOAA’s Pacific Marine Environmental Laboratory and a co-author of the study, “On the Frontline: Tracking Ocean Acidification in an Alaskan Shellfish Hatchery,” published in PLOS ONE. “We need to continue to partner with industry and other stakeholders to make sure we’re providing the environmental intelligenc... FULL STORY

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FEATURED EVENTS
  
TOP STORIES
Seafood exports reach historic record
India Seafood product exports during the financial year 2014-2015 reached an all-time high of USD 5,511 million, boosted by favourable international market conditions.
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Guppy fish stocked to control chikungunya vector mosquito
Colombia A team of researchers from the National University and Salid de Laderas Network in Cali are conducting studies on the feasibility of using guppy (Poecilia reticulata) to control the mosquito that causes the disease known as chikungunya fever.
IATTC rejects fishing quota increase to three countries
Ecuador The requests submitted by three member countries of the Inter-American Tropical Tuna Commission to have their tuna catch quota increased, did not receive a positive response on the third day of the 89° convention of the international organization.
 
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