Seafood Innovations Pty Ltd. was established in March 2001 as the business to build and market the Seafood Innovations International Group Pty Ltd. range of products and services.
Bruce Goodrick, proprietor of the business, is a scientist who has spent his career in the seafood industry and has specialised in wild catch and farmed fin fish. Bruce’s vast knowledge and experience are the driving force behind Seafood Innovations International Group Pty Ltd..
Our product and service range includes fully automated humane fish stunning and bleeding systems together with scientific harvesting consultancy and training.
To date, our patented technology has been successfully applied to a variety of fish species including Atlantic salmon, Yellowtail, Mulloway, Trout, Pangassius, Tilapia and Barramundi with future prospects including Cobia and Cod.
Seafood Innovations International Group Pty Ltd. remains at the forefront of Harvest technology because of its strong commitment to research and development (SI expends over 10% of turnover each year on research and development).
In June 2013 Baader Group has taken over the activities of Seafood Innovation Group
SFP releases 2018 shelf-stable tuna sector report Worldwide
Nearly half of the world’s shelf-stable tuna products are already being sourced in a sustainable or improving manner, with the potential for much more than that, according to the latest sector report from Sustainable Fisheries Partnership.
WWF urges EU Member states to meet CFP deadlines European Union
The conservation organisation WWF indicates that Member States are still lagging behind and are likely to miss important 2020 deadlines on biodiversity conservation and sustainable fisheries management.
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