Pangasius is one of the major fish species in the Mekong River and a traditional fish on the menu in Vietnam, Thailand and Cambodia. Over the years, catch of the fish has been replaced by acquaculture, especially in Vietnam and to a lesser extent in Thailand and Cambodia. In Vietnam, farmers in the Mekong Delta have pursued the business of fish farming for decades and Pangasius is a main protein source for the local people.
218 Road No.6, Zone A, An Phu An Khanh New Urban Area, District 2
SFP announces Target 75 progress United States
The Target 75 initiative launched by Sustainable Fisheries Partnership is halfway toward the goal of 75 percent of seafood production in key sectors classified as sustainable or improving toward sustainability by the end of 2020.