The salmon industry is currently one of the most important in Chile. Antarctic salmon S.A. It is a pioneer in the development of this sector, producing and processing all of its products since the beginning of 1982. The method of cultivation used is cage rafts, whose facilities are located on the Island of Chiloé and in Puerto Aysén. To guarantee the quality , Salmones Antarctica begins the cultivation of salmon with eggs from its own production. Subsequently, the process continues to carefully control the stages of smoltification and fattening, as well as a modern Fish Food Plant located in the city of Los Angeles.
Own ethical values of our organization that projects sustainably committed tangentially to each organizational level, from our senior executives, to our operational level make Salmones Antártica a responsible company with its surroundings, taking its stake environmental, community and labor.
Salmones Antarctica also has a store for the sale of marine products
Salmon fillet skin less Fresh
Salmon fillet skin on frozen
Five Star is a famous brand belonging to Salmones Antarctica S.A.
EU and Guinea Bissau renew fishing agreement Spain
The European Union (EU) and Guinea Bissau have signed a new fisheries protocol in Brussels. The Agreement was suspended from November 23, 2017.
Minister of Agriculture, Fisheries and Food Luis Planas...
Market situation for fishmeal and fish oil week 22 Worldwide
Through week 22, they destined 446,203 tonnes of fish for reduction at an average price of NOK 2.60 /kg, down 26% on those destined for such purpose during the same period in the previous year.
Opening of shrimp fishery allowed in national waters Argentina
The Federal Fisheries Council (CFP) has authorized the opening of the shrimp (Pleoticus muelleri) fishery in national waters, in three subareas where a recent survey indicated the highest shrimp yield...
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