Regal Springs Tilapia is the world’s largest producer and importer of Tilapia fillets to the United States. We started as a small venture in the early 1990’s amidst ancient spring waters in Central Java, Indonesia, and grew to be the industry leader and innovator, with 5000 employees, and production sites across Northwest Honduras, Indonesia and Mexico.
From our fresh spring waters to your kitchen, we control all aspects of the aquaculture and distribution process (complete vertical integration). Every production step can be traced back to Regal, where quality and safety is our number one priority.
Regal Springs is committed to providing our customers with consistent quality, price and supply. Our fillets are wholesome, nutritious and 100% natural and free of additives, preservatives, growth hormones and antibiotics. We are HACCP certified and do not use carbon monoxide (or “tasteless smoke”) on our fillets to preserve the appearance. Our customers always enjoy Regal’s PURE, WHITE TILAPIA from the clear waters of nature.
Jack mackerel catch limit for 2020 increased Peru
Norm indicates that an additional 40,000 tons will be exclusively for fishing with artisanal vessels. Until March 20, 97.7% of the 100,000 ton-quota assigned last January had been met.