FIS - Suppliers - Company Details

Welcome to FIS

The Alaska Seafood Marketing Institute (ASMI) was created over twenty years ago as a cooperative partnership between the Alaska seafood industry and state government to advance the mutually beneficial goal of a stable seafood industry in Alaska. It is Alaska’s “official seafood marketing agency”, and is established under state law as a public corporation.

The Alaska Seafood Marketing Institute (ASMI) is divided into three distinct marketing programs: international, foodservice and retail. All three programs are designed to enhance the appeal and popularity of Alaska Seafood.

Address:	311 N. Franklin Street., Suite 200
City:	Juneau
State:	Alaska (AK 99801)
Telephone:	+1 907 465 5560
Fax:	+1 907 465 5572
Homepage:	Link to Homepage
Email:	[email protected]
Skype:	https://www.instagram.com/alaskaseafood/

Location:

View Larger Map

Key people & contacts:

Executive Director Mr Ray Riutta [email protected]	Seafood Technical Program Director Mr Randy Rice Phone: +1 206 352 8920 [email protected]
Senior marketing specialist Mrs Maggie Beaton Phone: +1 425 709 4602 [email protected]	Foodservice Marketing Director Ms Claudia Hogue Phone: +1 800 806 2497 [email protected]
Retail Marketing Director Mr Larry Andrews Phone: +1 800 806 2497 [email protected]	Communications Director Mr Tyson Fick [email protected]
Senior Director of Global Marketi Ms Hannah Lindoff

To update or add a personal profile please send an email to [email protected]

Branches:

ASMI -Alaska Seafood Marketing Institute- (Spain)

ASMI -Alaska Seafood Marketing Institute- (Australia)

ASMI -Alaska Seafood Marketing Institute- (China)

ASMI -Alaska Seafood Marketing Institute- (Japan)

ASMI -Alaska Seafood Marketing Institute- (UK)

Wild Alaska Flavour

Subsidiaries:

Cook it frozen!

Alaska Seafood Instagram Photo Contest

RFM - Alaska Responsible Fisheries Management

Public Relations Agency:

S&A -Schiedermayer & Associates -Headquarters-

Lenguaje

FEATURED EVENTS

TOP STORIES

The southern Patagonian appeared and the illex squid catches went up
Argentina The jigging fleet fishes it at the edge of 200 miles above 48 ° 30´S with yields exceeding 20 tons per day. From CAPA they warn of a slowdown in sales and a drop in the prices of the whole d...

In 1st Day on Job, New WTO Chief Pushes for Fisheries Deal
Switzerland GENEVA - The new head of the World Trade Organization threw her support behind long-fruitless efforts among member countries to agree on fisheries subsidies that could reduce overfishing, calling the ...

Tesco takes action to improve marine sustainability, moving to a Seascape approach for tuna sourcing
United Kingdom Tesco joins WWF in advocating a Seascape approach to better protect marine biodiversity Sets out roadmap for putting new approach into action in it...

The Norwegian Pelagic Fishing Course in Week 8
Norway Historic blue whiting catch from "Slaatterøy" and on Møre, the herring was ready for spawning on arrival at Buagrunnen NVG herring: Finally, the herring arrived on M&osla...