Hiperbaric designs, manufactures and markets High Pressure Processing (HPP) equipment for food industries since 1999. The company is heir of the Nicolas-Correa Group, which has more than 65 years tradition in machinery building.
In 2012 Hiperbaric USA opens its office in Miami, Florida. The high demand in our biggest markets moved our company to install ourselves in the USA to provide our customers with the best service possible.
Oysters, clams, mussels, lobsters, crabs, shrimp, cod, hake, RTE seafood meals, are all examples of products that are currently being processed with HPP.
Polígono Industrial Villalonquéjar. C/ Condado de Treviño, 6
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