Siblou’s wide range of seafood products includes breaded, canned, cooked, raw, smoked seafood and seafood products for the food service industry.
All the Goodness of the Sea
Backed up by 24 years of solid expertise in the seafood world, Siblou has built a rich culture which has and is still positively enriching consumers’ culinary seafood experience with its wide range of distinct and high-end products. Since its first steps in 1996, Siblou has been dedicated in providing its customers with a wide range of quality seafood products and an exceptional service.
With expertise and research, Siblou has established strict purchasing standards and specifications as well as a Quality Control system ensuring that only the finest and freshest seafood from prime fishing and harvesting areas around the globe is marketed under the Siblou brand. Most of the facilities involved are EU approved and supported by H.A.C.C.P. in order to guarantee consistency in quality.
Since its first steps in 1996, Siblou has been dedicated to provide its customers with a wide range of quality seafood products and an exceptional service.
Thanks to the continuous efforts and support of a network of international suppliers, scattered around the five continents, united with the common commitment to quality, thanks to a dedicated team in its facilities in Lebanon, Vietnam and China, thanks to a family of distributors, professional people with reliable resources, well established in their market and already offering a wide portfolio of multinational brands, Siblou has set strong foundations for its global expansion.
Siblou is a specialized seafood brand; its range of retail and food service products includes over 90 products of mostly frozen but chilled and canned as well.
With a portfolio comprising more than 90 products, Siblou is today leading in product line variety hence enriching the seafood category in both the retail and foodservice sectors. Siblou’s wide range of seafood products includes breaded, canned, cooked, raw, smoked seafood and seafood products for the food service industry.
Despite cultural differences, more than 400 million consumers can enjoy Siblou products in the Middle East, Africa and Europe. With hundreds of SKUs, Siblou is leading the seafood retail category in most of the markets it has penetrated.
Siblou is distributed in 27 countries located in the Middle East, Africa and Europe through a network of specialized distributors.
Siblou is part of C-Food International. C-Food International specializes in the production, marketing and distribution of foodstuff. The company was founded in 2003 along with the expansion strategy that the founders have developed to launch the Siblou brand in international markets. Since then, C-Food International specializes in the production, marketing and distribution of seafood products. Throughout these years, the company has penetrated more than 30 countries worldwide with its flagship brand Siblou as well as other seafood brands which were created and positioned to cater for the needs of different consumer profiles.
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