Welcome to FIS   Sponsored By
Subscribe to FIS | Register with FIS | Advertise with FIS | Newsletter | About FIS | Contact us
If you would like to send us an article, contact Margaret Stacey
   


Tuna fishery. (Photo: AFMA)

MSC adopts new requirement for fisheries assessments

  (WORLDWIDE, 1/22/2018)

The Marine Stewardship Council (MSC) will further strengthen its ability to catalyse improvements in global fisheries by requiring all fishing activities on a target stock on a single trip to be certified against the MSC’s Standard for sustainable fishing.

The decision was reached at the MSC Board meeting in London last week. It followed public consultation involving more than 50 interest groups from NGOs to the fishing and commercial sectors, and concluded with a review in December 2017 by the MSC’s Technical Advisory Board.

The Technical Advisory Board comprises 15 experts in the field of marine science and supply chains, and it provided its formal recommendation to the MSC Board based on a scientific and technical analysis of the issue and the information and feedback provided in consultation responses.

The MSC Fisheries Standard - initially developed in 1997 in consultation with 300 organisations and individuals around the world including NGOs, governments and scientists - has allowed a fishery to define the target stock, management area, fishing gear and vessels - known as the Unit of Assessment (UoA).

In early 2017, the MSC initiated a review of its UoA requirements in response to concerns that the current rule allows a vessel to catch fish from the same stock using both certified and uncertified fishing gear or catch methods on a single trip. Under the new requirements this will not be possible; certified seafood will only enter MSC certified supply chains if it comes from fishing trips on which all activities on the target stock are certified.

“The MSC welcomes constructive stakeholder engagement and dialogue and I wish to thank the many individuals and organisations who engaged in the consultation and helped deliver this strong outcome in support of sustainability and the MSC program,” said Dr David Agnew, MSC’s Science and Standards Director.

“We have run a rigorous, objective and transparent process for developing, and ultimately adopting, these new rules. Third-party scrutiny and stakeholder engagement are central to the MSC’s values and our commitment to respond to the constantly evolving field of fisheries science and management. By honouring this commitment, we can maintain our world-leading standards,” he added.

The MSC has been effective in incentivising certified fisheries to enter other gears, stocks or areas for assessment, or other fleets and fisheries to enter assessment. For example, in 2011 the Scottish whitefish fleet achieved MSC certification for haddock. Once the fleet saw the benefits, they obtained certification for coley (saithe) two years later, and subsequently the iconic North Sea cod last year. The MSC refers to this mechanism for incentivising successive fisheries to demonstrate their sustainability as its “theory of change”. The MSC will continue and deepen its research into its theory of change, and monitor the effectiveness of the new changes to requirements on unit of assessment.

The new UoA requirements, which will be released in August 2018, will help support further improvements in fisheries and encourage engagement in the program.

In line with FAO guidelines, fisheries entering assessment for the first time after February 2019 will need to comply with the new UoA requirements, and fisheries which are already under assessment or certified will have three years from August 2018 to make the transition to the new requirements. Compliance will be audited by MSC’s third party Conformance Assessment Bodies.

[email protected]
www.fis.com


Information of the company:
Address: Marine House, 1 Snow Hill
City: London
State/ZIP: England (EC1A 2DH)
Country: United Kingdom
Phone: +44 (0)20 7246 8900
Fax: +44 (0)20 7246 8901
E-Mail: [email protected]
More about:


Location:

View Larger Map



 Print


Click to know how to advertise in FIS
MORE ARTICLES
Vitux AS Achieves Friend of the Sea's Certification for its Soft Chews
Make your Seafood Feast Sustainable this Christmas
From Sea to Can: 2018 Southeast Asia Canned Tuna Ranking Report
IKEA Adds Delicious Salmon Balls to the Popular (M)eatball Range
Sedna Technologies Selected for 2018 Accelerate and Start-Up Yard Programs
Woolworths Partners with WWF for a More Sustainable Future
Responsibly Farm-Raised Salmon
Atlantic Natural Foods Introduces TUNO™
The Kampachi Company Receives Investment from Sustainable Ocean Fund
Freshwater Crayfish Eco-Farm
NaturalShrimp Announces Final Tests on its Indoor All-Natural Patented System to Grow Top-Grade Shrimp Without Toxic Chemicals
Mintec's New Commodity Procurement Platform Set to Transform Negotiations Between Buyers and Sellers
Actemsa Achieves Certification for Sustainable Tuna Sourcing
New Good Fish Finger Guide Launched
GSSI Welomes Nordic Seafood as a Funding Partner
Thai Union Group, Chicken of the Sea® and Monterey Bay Aquarium Launch SeaChange® IGNITE
Saaremere Kala AS Submits Application to Establish Offshore Fish Farming Complex
FoS and Varuna Marine Services to Boost Sustainable Shipping Globally
The Salmon ShowHow Gears Up for Smarter Processing
BigFish Launches New Delicious Fish Cakes
More Articles...

Lenguaje
FEATURED EVENTS
  
TOP STORIES
SFP releases 2018 shelf-stable tuna sector report
Worldwide Nearly half of the world’s shelf-stable tuna products are already being sourced in a sustainable or improving manner, with the potential for much more than that, according to the latest sector report from Sustainable Fisheries Partnership.
Jealsa becomes a new IPNLF member
Spain Galicia’s Jealsa Rianxeira Group has become the latest Member of the International Pole & Line Foundation.
SONAPESCA files suit against SUBPESCA for fishery auctions
Chile The National Fishing Society filed a new lawsuit with the Free Competition Court against the tenders of six fisheries initiated by the Undersecretariat of Fisheries and Aquaculture in November.
WWF urges EU Member states to meet CFP deadlines
European Union The conservation organisation WWF indicates that Member States are still lagging behind and are likely to miss important 2020 deadlines on biodiversity conservation and sustainable fisheries management.
 
Maruha Nichiro Corporation
Nichirei Corporation - Headquarters
Pesquera El Golfo S.A.
Ventisqueros - Productos del Mar Ventisqueros S.A
Wärtsilä Corporation -Wartsila Group Headquarter-
ITOCHU Corporation -Headquarter-
BAADER - Nordischer Maschinenbau Rud. Baader GmbH+Co.KG (Head Office)
Inmarsat plc - Global Headquarters
Marks & Spencer
Tesco PLC (Supermarket) - Headquarters
Sea Harvest Corporation (PTY) Ltd. - Group Headquarters
I&J - Irvin & Johnson Holding Company (Pty) Ltd.
Blue Continent Products (Pty) Ltd - (Oceana Group Limited)
Pesquera San Jose S.A.
Nutreco N.V. - Head Office
CNFC China National Fisheries Corporation - Group Headquarters
W. van der Zwan & Zn. B.V.
SMMI - Sunderland Marine Mutual Insurance Co., Ltd. - Headquarters
Icicle Seafoods, Inc
Starkist Seafood Co. - Headquearters
Trident Seafoods Corp.
American Seafoods Group LLC - Head Office
Marel - Group Headquarters
SalMar ASA - Group Headquarters
Sajo Industries Co., Ltd
Hansung Enterprise Co.,Ltd.
BIM - Irish Sea Fisheries Board (An Bord Iascaigh Mhara)
CEFAS - Centre for Environment, Fisheries & Aquaculture Science
COPEINCA ASA - Corporacion Pesquera Inca S.A.C.
Chun Cheng Fishery Enterprise Pte Ltd.
VASEP - Vietnam Association of Seafood Exporters & Producers
Gomes da Costa
Furuno Electric Co., Ltd. (Headquarters)
NISSUI - Nippon Suisan Kaisha, Ltd. - Group Headquarters
FAO - Food and Agriculture Organization - Fisheries and Aquaculture Department (Headquarter)
Hagoromo Foods Co., Ltd.
Koden Electronics Co., Ltd. (Headquarters)
A.P. Møller - Maersk A/S - Headquarters
BVQI - Bureau Veritas Quality International (Head Office)
UPS - United Parcel Service, Inc. - Headquarters
Hamburg Süd Group - (Headquearters)
Armadora Pereira S.A. - Group Headquarters
NOAA - National Oceanic and Atmospheric Administration (Headquarters)
Omega Protein Corporation
Marona S.A.
Mowi ASA (formerly Marine Harvest ASA) - Headquarters
Marubeni Europe Plc -UK-
Findus Ltd
Icom Inc. (Headquarter)
WWF Centroamerica
Oceana Group Limited
The David and Lucile Packard Foundation
Ajinomoto Co., Inc. - Headquarters
Friosur S.A. - Headquarters
Cargill, Incorporated - Global Headquarters
Benihana Inc.
Leardini Pescados Ltda
Mitsubishi Corporation Marine Products Depts. D.Team
CJ Corporation  - Group Headquarters
Greenpeace International - The Netherlands | Headquarters
David Suzuki Foundation
Fisheries and Oceans Canada -Communications Branch-
Mitsui & Co.,Ltd - Headquarters
NOREBO Group (former Ocean Trawlers Group)
Natori Co., Ltd.
Carrefour Supermarket - Headquarters
FedEx Corporation - Headquarters
AKBM - Aker BioMarine ASA
Seafood Choices Alliance -Headquarter-
Austevoll Seafood ASA
Walmart / Wal-Mart Stores, Inc. (Supermarket) -Headquarter-
New Japan Radio Co.Ltd (JRC) -Head Office-
Gulfstream JSC
INVE Group - Head Office
Marine Stewardship Council - MSC Worldwide Headquarters
Royal Dutch Shell plc (Headquarter)
Genki Sushi Co.,Ltd -Headquarter-
Iceland Pelagic ehf
AXA Assistance Argentina S.A.
Caterpillar Inc. - Headquarters
Tiger Brands Limited
Morpol ASA - Group Headquarters
SeaChoice
National Geographic Society
AmazonFresh, LLC - AmazonFresh

Copyright 1995 - 2018 Fish Info & Services Co.Ltd| All Rights Reserved.   DISCLAIMER